Fingers are a staple in American homes for decades.
In fact, many people don’t even know they’re there.
In our new book, Finger Foodies, we look back at the years since our first edition was published.
We’ll also take a look at how the finger food trend has evolved and where fingers might be headed in the future.
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Here’s how Finger Foodie’s founders, Amy Boggs and John Loeffler, decided to reinvent finger food, and what we learned along the way.
Finger Foodies: The Lost Times of the FingerFoodies.com, published by Fingers, LLC, is an excerpt from the book, available on the Fingers Website and on Amazon.com.
It is available in the U.S. on September 6, 2019.