Italian food is the best of both worlds: tasty, satisfying, and affordable.
So what is it?
It’s a wide variety of fresh ingredients, like pasta, meatballs, and chicken, which are cooked in the oven to a crisp and then served with a variety of toppings and sauces.
The dish is a hearty comfort food with a twist.
Here are some of the best Italian restaurants in the country, and what you need to know about the food.
[New York Times]