Chinese food has reached a tipping point: Gordon Ramsay

Gordon Ramsay is back, and his menu of Chinese food is better than ever.

It’s all about the fish.

As for the food, it’s not all bad.

Gordon Ramsay has been open for business since 2011, and the food has become a big hit with diners.

In the past few years, Ramsay has opened two locations, a restaurant in Los Angeles and an outlet in New York.

Ramsay’s Chinese Food has become so popular that his restaurant, Gordon Ramsay’s Restaurant & Bar, has expanded to serve up dishes like the “Shrimp & Cucumber Soup.”

If you are in the Los Angeles area and you need a quick and cheap lunch, try Gordon’s, which is also serving up food to those in need.

For more on Gordon Ramsay, check out his new book, The New Chef, out now.